Fresh Pasta 2.0 Cooking Class

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Fresh Pasta 2.0 Cooking Class

125.00

Fresh Pasta 2.0 Cooking Class

Join us for this fun class and master fresh pasta making. We will make fresh pasta dough to make delicious butternut squash agnolotti. You’ll also learn how to make our Caesar salad with crispy prosciutto, fried capers and garlic croutons.

Class is demonstration style, dinner consisting of what we make in class is served. You may bring whatever refreshments you'd like to enjoy in class.

Classes are final purchase, non-refundable or transferable to a different date. If you cannot make the class however, you can send someone in your place.

Tuesday February 19, 2019

6-8 pm

1660 Lobdell Avenue, Suite 100 in Studio Park

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