Learn how to make delicious Caribbean dishes. Mojo chili and garlic shrimp. Moros and Cristianos (black beans and rice), grilled platanos maduros (ripe plantains), avocado salad with cilantro lime vinaigrette and Pastelitos de guava and Pineapple mojitos.
Tuesday June 4
1660 Lobdell Avenue in Studio Park
Class is demonstration style, dinner consisting of what we make in class is served. You may bring whatever refreshments you'd like to enjoy in class.
Classes are final purchase, non-refundable or transferable to a different date. If you cannot make the class however, you can send someone in your place.